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Pasta Loft Milford, NH
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Pasta Loft Dinner Menu
Soups
Soup of the Day Cup 2.95 Bowl 3.95
Clam Chowder Cup 3.95 Bowl 4.95
Homemade creamy New England clam chowder
French Onion Soup 4.95
Crock baked, topped with Italian cheeses
Salads & Sandwiches
Large Garden Salad 7.95
Mesclun greens, tomatoes, mushrooms, red onions, cucumber and herb croutons with our homemade creamy Italian dressing
With Grilled Chicken 9.95
With Shrimp 11.95
With Tips 13.95
Caesar Salad 6.95
Freshly tossed romaine lettuce with our own Caesar dressing, herb croutons and shredded Parmesan cheese
With Grilled Chicken 9.95
With Shrimp 11.95
With Tips 13.95
Honey Dijon Chicken Salad 9.95
Mesclun greens, tomatoes, mushrooms, red onions, cucumbers and croutons, topped with herb breaded chicken breast and hickory smoked bacon accompanied with honey dijon dressing
Mediterranean Salad 9.95
Garden greens, Roma tomato, red onions, Feta cheese, provolone, pepperoni, kalamata olives, marinated mushrooms and artichokes, served with balsamic dressing
Caprese Salad 9.95
Sliced Roma tomato, buffalo mozzarella and prosciutto atop mesclun greens laced with a balsamic vinaigrette
Harvest Spinach Salad 10.95
Baby spinach leaves with fried butternut ravioli, sweet potato strings, roasted Fuji apples and goat cheese
Salmon Almondine Salad 12.95
Marinated, grilled fillet of salmon, topped with asparagus spears and toasted almonds, served on a large garden salad with your choice of dressing
Grilled Chicken Sandwich 8.95
Served on French bread with melted mozzarella, lettuce, tomato and red onion
Steak Tip Sub 9.95
Flamed grilled marinated steak tips piled on French bread with melted mozzarella
Sausage Sub 7.95
Sweet Italian sausage, peppers and onions, piled on French bread with melted mozzarella
The American Burger 8.95
Flame-grilled half pounder with melted American cheese, lettuce, tomato and onion
Children’s Menu
Served with a beverage
Spaghetti or Ziti with Meatballs 5.95
Fettuccine Alfredo 5.95
Chicken Fingers with French Fries 5.95
Cheese Ravioli 5.95
Sides & Beverages
Garden Salad 2.95 Caesar Salad 3.50 French Fries 2.50 Pasta 2.95 Fettuccine Alfredo 5.00 Vegetable 2.50 Rice 2.00 Meatball 3.00 Sausage 3.50 |
Milk 2.00 Coffee 2.00 Soft Drinks (Free Refills) 2.25 Assorted Juices 2.00 Iced Tea 2.25 Hot Tea 2.00 Herbal Hot Tea 2.00 Bottle Root Beer 2.25 |
Loft Appetizers
Garlic Bread 3.25
Italian bread with garlic butter sprinkled with Romano cheese
With Melted Mozzarella 4.50
Chips & Salsa 4.95
Basket of spicy tortilla chips with our homemade salsa
Phyllo Spinach Wraps 8.95
Homemade light and flaky pastry, folded with a spinach and feta cheese filling. Baked golden brown and finished with tomato and cream sauce
Fried Ravioli 8.95
Cheese filled ravioli, lightly fried then drizzled with garlic cream accompanied with marinara sauce
Buffalo Chicken Wings or Tenders 8.95
Baked and covered with Pasta Loft’s honey buffalo sauce served with celery, carrots and homemade blue cheese dressing
Steamed Mussels 9.95
Fresh Maine mussels steamed with garlic and shallots in sweet sherry wine
Pizza Bread 6.95
Brick oven baked fresh tossed pizza dough filled with an array of Italian cheeses, herbs and spices, accompanied with marinara sauce
Grilled Chicken Nachos 8.95
Flame-grilled chicken atop spicy tortilla chips with our homemade salsa layered with a blend of jack and cheddar cheese
Chicken Quesadilla 7.95
Marinated grilled chicken, cheddar and jack cheese and our homemade tomato salsa layered between corn tortillas served with sour cream
Seafood Stuffed Portabella 9.95
Shrimp, scallops and crab stuffed portabella mushroom laced with a lemon herb aïoli
Coconut Shrimp 8.95
Large coconut battered shrimp fried golden with a spicy sweet and sour dipping sauce
Bacon Wrapped Scallops 10.95
Fresh sea scallops wrapped with hickory smoked bacon, baked with a honey and brown sugar glaze served on a bed of rice
Spinach & Artichoke Dip 8.50
Hearth baked spinach, artichoke and herb cheese dip accompanied with seasoned baguettes
Fried Calamari 8.95
Fresh calamari rings breaded and lightly fried, served with marinara sauce
Pasta
Spaghetti, Ziti, Linguine 9.95
With marinara or meat sauce
With Meatballs 11.50
With Sausage 11.95
Lasagna 12.95
Fresh pasta layered with beef, sausage and a blend of ricotta, mozzarella, romano and Parmesan cheeses topped with meat sauce
Fettuccine Alfredo 13.95
Egg fettuccine noodles smothered in our homemade alfredo sauce
Tortellini Pesto 13.95
Tricolored cheese filled tortellini tossed in a light pesto cream sauce
Farmers Market Pasta 13.95
Grilled garden vegetables sautéed in olive oil and fresh herbs served over linguine and sprinkled with romano cheese
With Marinated Grilled Chicken 15.95
Grilled Chicken and Spinach Ravioli 16.95
Fresh ravioli stuffed with spinach and roasted garlic topped with grilled chicken, artichoke hearts and chopped tomatoes, laced with a tomato herb cream sauce
Seafood Fettuccine Alfredo 20.95
Fresh lobster, large gulf shrimp and sea scallops atop egg fettuccine noodles smothered in our homemade alfredo sauce
Chicken
Chicken Ziti Broccoli 14.95
Chicken sautéed in garlic butter with broccoli, flamed with white wine tossed with ziti and
romano cheese
Chicken Marsala 15.95
Sautéed breast of chicken in a marsala wine sauce topped with mushrooms (Veal add $2.00)
Chicken Parmesan 14.95
Boneless breast of chicken lightly breaded topped with our homemade sauce baked with
mozzarella cheese
Chicken Piccata 15.95
Boneless breast of chicken sautéed with capers in a garlic, lemon, white wine and butter sauce (Veal add $2.00)
Chicken Dijon 15.95
Sautéed breast of chicken, button mushrooms and artichoke hearts in a cream dijon sauce (Veal add $2.00)
All entrées served with soup & salad and a choice of spaghetti, ziti, baked potato or french fries
$3.00 plate charge on shared meals
Seafood
Baked Haddock 15.95
Baked with seasoned crumbs
Baked Stuffed Shrimp 17.95
5 seafood stuffed large gulf shrimp baked in sherry butter
Broiled Scallops 16.95
Broiled in lemon butter topped with seasoned crumbs
Seafood Pie Florentine 19.95
Large gulf shrimp, sea scallops, haddock and lobster baked in a spinach herb cheese sauce topped with seasoned crumbs
Seafood Stuffed Haddock 17.95
Fresh baked haddock filet with shrimp, scallop and crab herb stuffing laced with Newburg sauce
Loft Shrimp Scampi 17.95
6 large gulf shrimp sautéed in garlic butter, white wine, fresh basil and lemon served over linguine
Loft Specialties
Chicken Milano 15.95
Sautéed chicken breast, spinach, tomatoes and mushroom in white wine garlic herb sauce atop linguine (Veal add $2.00)
Pasta Loft’s Combo 18.95
Lasagna, chicken parmesan, veal parmesan, meatball and sausage all topped with homemade meat sauce
Chicken Bow-Tie 14.95
Marinated grilled chicken, mushrooms and tomatoes tossed in pesto sauce with bow-tie pasta
Eggplant Parmesan 15.95
Golden battered eggplant layered with our own marinara sauce, baked with a blend of Italian cheeses
Veal & Beef
Veal Parmesan 16.95
Tender veal pounded and breaded, topped with our homemade meat sauce and baked with
mozzarella cheese
Veal Saltimbocca 17.95
Sautéed veal medallions with fresh herbs topped with prosciutto ham baked with provolone cheese
Filet & Lobster Béarnaise 20.95
Fresh lobster meat placed atop flame-grilled choice twin tenderloin filet, laced with Béarnaise sauce
Surf & Turf 19.95
Choice sirloin strip steak with two jumbo seafood stuffed shrimp
Tender Beef Tips 15.95
Flame-grilled topped with assorted peppers, mushrooms and onions finished with a port wine, shallot
demi-glaze and accompanied with garlic bread
New York Sirloin 17.95
Choice New York sirloin strip, flame-grilled to your liking served with grilled vegetables
All entrées served with soup & salad and a choice of spaghetti, ziti, baked potato or french fries
$3.00 plate charge on shared meals
Wood Fired Brick Oven Pizza
Specialty Pizza
10" Small or 14" Large
Chicken Broccoli Alfredo 11.95/13.95
Marinated grilled chicken, broccoli and our homemade alfredo sauce
Tomato Basil 10.95/12.95
Extra virgin olive oil, fresh basil and roasted garlic topped with sliced roma tomatoes and fresh
buffalo mozzarella
Farmer’s Market 10.95/12.95
Italian seasoned grilled garden vegetables with homemade pesto and mozzarella cheese
Chicken Portabello 12.95/14.95
Marinated grilled chicken, portabello mushrooms, caramelized onions, chunky pizza sauce and
mozzarella cheese
White Pizza 10.95/12.95
Brushed with extra virgin olive oil, fresh herbs and roasted garlic, finished with an array of Italian cheeses
Chicken Barbecue 12.95/14.95
Grilled marinated chicken, pancetta bacon and Bermuda onion placed on a thin layer of homemade zesty barbecue sauce topped with mozzarella cheese
Greek 10.95/12.95
Roasted garlic, fresh herbs, sliced tomatoes, red onion, Kalamata olives and feta cheese
Saltimbocca 11.95/13.95
Artichoke hearts and prosciutto place on a bed of chunky pizza sauce and topped with provolone cheese
Feasta 12.95/14.95
A combination of hot capicola, sweet sausage, pepperoni and spicy meatballs placed on a bed of chunky pizza sauce and mozzarella cheese
Create Your Own Pizza
Homemade Pizza Sauce and Mozzarella Cheese 9.95/11.95
Additional Items 1.00/1.50
Chicken 1.75/2.75
Seafood 3.00/4.00
Calzones
Vegetarian 9.95
Mushroom, spinach, onion
Buffalo Chicken 10.95
Spicy buffalo breast and bleu cheese
Meat Lover 10.95
Hot capicola, sweet sausage, pepperoni and spicy meatballs
Toppings:
Anchovies, Artichokes,Bacon, Bell Peppers, Black Olives, Broccoli, Caramelized Onions, Feta Cheese, Grilled Chicken, Ham, Hot Capicola, Jalapeños, Kalamata Olives, Meatballs, Mixed Grilled Veggies, Mushrooms, Pepperoni, Pineapple, Portabello Mushrooms, Prosciutto, Provolone, Ricotta Cheese, Roasted Garlic, Roasted Red Peppers, Sausage, Scallops, Shrimp, Spinach, Sun-Dried Tomatoes, Tomatoes